Grape Salad Recipe

Name: Grape Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 4 cup Grapes (4 cups seedless grapes (washed, dried, with stems removed)); 8 oz Cream Cheese (8 ounces cream cheese (softened to room temperature)); 1 cup Sour Cream (1 cup sour cream); 1 tsp Vanilla (1 teaspoon vanilla extract); 1 tbsp Brown Sugar (1-2 tablespoons brown sugar (depending on the sweetness of your grapes) — up to 2); ½ cup Pecans (1/2 cup roasted pecans)

Grape Salad Recipe - Dessert,Salad,Side Dish (American)

10 minAmerican

Servings12

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Vegetarian
Pescatarian
Halal
Egg Free

Steps

1Add grapes to a large bowl. Mix together cream cheese, sour cream, sugar and vanilla. Pour over grapes and stir until well-coated.
2Refrigerate for at least 8 hours.
3When ready to serve, remove from the refrigerator and top with brown sugar and toasted pecan pieces, if using. Serve cold.

Nutrition

Calories: 153kcal
Protein: 2g
Carbs: 14g
Fat: 10g
Fiber: 0g
Sugar: 11g

Estimated from the ingredient list.

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Questions

How long does grape salad recipe take to make?

About 10 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 12 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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