Glazed Orange Cake Mix Cookies

Name: Glazed Orange Cake Mix Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 36
Cuisine: American
Ingredients: ½ cup Unsalted Butter (½ cup butter softened); 2 pieces Egg (2 large eggs); 1 can Orange Supreme Cake Mix (1 box Orange supreme cake mix 15.25 oz size (I use Duncan Hines)); ¼ cup Orange Juice (¼ cup fresh squeezed orange juice + 4 tbsp fresh squeezed orange juice); 1 ½ tbsp Orange (1 tbsp grated orange rind *a microplane grater is recommended for this + ½ tbsp grated orange rind *a Microplane grater is recommended for this); 1 ¾ cup Icing Sugar (1 ¾ cup powdered sugar)

Soft cookies made from orange cake mix, butter, and eggs, then coated with a simple orange juice and powdered sugar glaze.

20 minAmerican

Servings36

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Steps

1Heat oven to 350 degrees F.
2In a large bowl, beat softened butter until creamy.
3Add eggs and beat to combine.
4Add cake mix, 1 tbsp grated orange rind and 1/4 cup fresh orange juice.
5Beat until thick but smooth.
6Drop batter by tablespoon size balls onto a cookie sheet lined with parchment paper (I use a small scoop with a handle for this).
7Bake until surface is puffed and slightly cracked, about 9-10 minutes.
8Allow cookies to cool completely and make the frosting.
9In a medium size bowl, stir 1 tbsp orange rind, 4 tbsp orange juice and powdered sugar with a whisk until smooth.
10Using a pastry brush, coat cooled cookies with frosting and allow to set until dry, about 20 minutes.
11Store in an airtight container for up to 2 weeks or freeze.