Garlic Roasted Carrots Recipe

Name: Garlic Roasted Carrots Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1 bunch Carrot (1 bunch (about 6 - 8 whole) fresh carrots (tops trimmed to 2 inches)); 2 tbsp Olive Oil (2 tablespoons olive oil); 2 cloves Garlic (2 cloves garlic (minced)); 1 tsp Kosher Salt (1 teaspoon Kosher salt); ½ tsp Black Pepper (1/2 teaspoon ground black pepper)

Garlic Roasted Carrots Recipe - Side Dish (American)

25 minAmerican

Servings6

Add to grocery list

Plan it in the app to put it on your week.

Vegetarian
Vegan
Dairy Free
Pescatarian
Halal
Egg Free

Steps

1Preheat oven to 425º F. Line a baking sheet with parchment paper.
2Place carrots in a single layer onto the lined baking sheet. Add olive oil, garlic, salt, and pepper to the carrots and gently toss to coat.
3Bake for 20-25 minutes, or until fork tender. Remove from the oven and serve.

Nutrition

Calories: 42kcal
Protein: 0g
Carbs: 0g
Fat: 5g
Fiber: 0g
Sugar: 0g

Estimated from the ingredient list.

Make it yours

Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.

Make it mine

Questions

How long does garlic roasted carrots recipe take to make?

About 25 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 6 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

More like this

Recipes with a similar flavour profile

See all

Easy To Make Spring Rolls30 min155 kcal

Powerhouse Almond Matcha Superfood Smoothie5 min179 kcal

bacon, egg, and cheese sandwich20 min705 kcal

Sweet Potato Sloppy Joes40 min517 kcal

Lamb Burger Recipe25 min630 kcal

Pesto Scrambled Eggs10 min298 kcal

Plan it Ingredients