Edible Protein Cookie Dough

Name: Edible Protein Cookie Dough
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 cup Smooth Peanut Butter (2 cups nut butter I used creamy, no stir, peanut butter); 1 cup Vanilla Protein Powder (1 cup vanilla protein powder I used Tera's Whey Bourbon vanilla in this recipe); ½ cup Oats (1/2 cup whole oats); ¼ cup Unsalted Butter (1/4 cup butter I recommend a good quality butter, like Kerrygold); 2 tbsp Almond Milk (2 tbsp unsweetened almond milk); 1 tsp Vanilla (1 tsp vanilla extract); ½ cup Chocolate Chip (1/2 cup mini chocolate chips); 1 tbsp Honey (1 tbsp honey or 1-2 packets stevia if desired for more sweetness) — optional

A no-bake, high-protein cookie dough snack made with peanut butter, protein powder, oats, and chocolate chips.

10 minAmerican

Servings4

Add to grocery list

Plan it in the app to put it on your week.

Pescatarian

Steps

1Mix nut butter, protein powder, oats and butter in the bowl of an electric mixer and mix on low speed until smooth and combined.
2Add milk, stevia (if using) and vanilla extract and blend until mixed.
3Stir in chocolate chips.
4Refrigerate for 30 minutes until set.
5Store in an airtight container in the refrigerator.