Easy Meatloaf Muffins Recipe

Name: Easy Meatloaf Muffins Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 12
Cuisine: American
Ingredients: 3 lb Ground Beef (3 pounds ground beef (or ground turkey or ground chicken)); 2 pieces Egg (2 large eggs); 1 cup Bread Crumb (1 cup bread crumbs (or cracker crumbs)); 2 tbsp Worcestershire Sauce (2 tablespoons Worcestershire sauce (or coconut aminos)); ⅓ cup Ketchup (1/3 cup ketchup); 1 tbsp Brown Sugar (1 tablespoon brown sugar); 1 tsp Stone House Seasoning (1 teaspoon Stone House Seasoning); 0 pieces Barbecue Sauce (BBQ sauce (store-bought or homemade)); ½ piece Yellow Onion (1/2 medium onion (diced and cooked until tender)); ½ piece Green Bell Pepper (1/2 medium green pepper (diced and cooked until tender))

Easy Meatloaf Muffins Recipe - Main Course (American)

25 minAmerican

Servings12

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Dairy Free

Steps

1Prep. Preheat the oven to 375º F. Brush muffin pan indentions with olive oil. Set aside.
2Make the meatloaf mixture. Combine the ingredients for the meatloaf n a medium mixing bowl. Portion the mixture into the prepared muffin pan.
3Bake and glaze. Place the muffin pan in the preheated oven and bake until the meatloaf muffins register 160º F for ground beef and 165º F for ground turkey and ground chicken, about 20-25 minutes. Remove from the oven and spread with the BBQ Sauce to glaze. Return to the oven for five more minutes.
4Serve. Remove from the oven, remove from the muffin pan, and serve.