Easy Garlic Shrimp Recipe

Name: Easy Garlic Shrimp Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 3 tbsp Unsalted Butter (3 tablespoons butter (divided)); 1 lb Shrimp (1 pound shrimp (peeled and deveined)); 6 cloves Garlic (6 cloves garlic (minced)); 2 tbsp Lemon Juice (2 tablespoons lemon juice); 0 pieces Red Pepper Flakes (pinch red pepper flakes (optional)) — optional; 3 tbsp Parsley (3 tablespoons chopped fresh parsley)

Easy Garlic Shrimp Recipe - Main Course (American)

15 minAmerican

Servings6

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Pescatarian
Halal
Egg Free

Steps

1Melt 1 tablespoon of butter in a skillet set over medium-high heat. Add the shrimp and cook, stirring often until it just begins to turn pink.
2Stir in the minced garlic, lemon juice, remaining butter, red pepper flakes, and the parsley and continue to cook until the shrimp is fully pink and opaque about 3 minutes.

Nutrition

Calories: 167kcal
Protein: 12g
Carbs: 5g
Fat: 11g
Fiber: 0g
Sugar: 0g

Estimated from the ingredient list.

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Questions

How long does easy garlic shrimp recipe take to make?

About 15 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 6 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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