Easy Blueberry Baked Oatmeal

Name: Easy Blueberry Baked Oatmeal
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Cuisine: American
Ingredients: 3 cup Rolled Oat (3 cups oats I mixed quick with old fashioned 1/2 and 1/2); 2 tsp Baking Powder (2 tsp baking powder); ½ tsp Sea Salt (1/2 tsp sea salt *I like a little more salt); 1 tsp Cinnamon (1 tsp cinnamon); ½ cup Greek Yogurt (1/2 cup heaping plain Greek yogurt *I used one with 16 grams of protein per 3/4 cup); ⅓ cup Brown Sugar Substitute (1/3 cup Truvia brown sugar blend *tastes exactly like regular brown sugar but way less calories/sugar); 1 cup Oat Milk (1 cup unsweetened oat milk); 1 piece Egg (1 egg); 1 tsp Vanilla (1 tsp vanilla); 1 cup Blueberry (1 cup fresh blueberries *make sure berries are ripe and sweet)

A simple, healthy breakfast casserole made with oats, Greek yogurt, and fresh blueberries, baked until set.

45 minAmerican

Servings4

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Vegetarian
Pescatarian
Halal

Steps

1Preheat oven to 350 degrees
2Lightly spray a 2 qt casserole dish or 8x8 baking pan
3In a large bowl, add dry ingredients-oats, baking powder, salt and cinnamon
4In another bowl, combine wet ingredients-yogurt, brown sugar blend, oat milk, egg and vanilla
5Combine both mixtures, then stir in blueberries until blended
6Pour into prepared pan
7Place dish in oven
8Cover with cookie sheet or foil and bake for 20 minutes
9Remove cover or foil and bake another 20 minutes or until center is set
10Serve warm with more yogurt, butter, and a drizzle of real maple syrup