Dirty Chai Latte

Dirty Chai Latte

Dirty Chai Latte - Beverage (American)

10 minAmerican
Servings1
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  • Vegetarian
  • Pescatarian
  • Halal
  • Egg Free

Steps

  1. 1In the microwave or on a small pot on the stove, bring water to a boil. Pour water into on 8-ounce mug. Add tea bags and steep for 5 minutes.
  2. 2While your tea bags steep, heat milk to steaming. Whisk vigorously or use a handheld milk frother to foam the milk.
  3. 3Once steeped, discard tea bags and stir in sugar until completely dissolved.
  4. 4Pour most of the milk into the chai mixture, using a spoon if needed to hold back the foam. Add coffee or shot of espresso. Stir, and add more sugar if needed.
  5. 5Pour the last of the milk and the foam over the top of the latte. Sprinkle with cinnamon if desired, and enjoy!

Nutrition

Calories
106kcal
Protein
4g
Carbs
14g
Fat
4g
Fiber
0g
Sugar
14g

Estimated from the ingredient list.

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Questions

How long does dirty chai latte take to make?

About 10 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 1 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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