Creamy Cucumber Salad Recipe

Name: Creamy Cucumber Salad Recipe
Prep time: 10 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 2 pieces English Cucumber (2 English cucumbers (thinly sliced)); ¼ piece Red Onion (1/4 red onion (thinly sliced (optional))) — optional; ½ cup Sour Cream (1/2 cup sour cream (or Greek yogurt)); 3 tbsp Apple Cider Vinegar (3 tablespoons apple cider vinegar (or red wine vinegar, white wine vinegar, or distilled white vinegar)); 1 tsp Granulated Sugar (1 teaspoon sugar (optional)) — optional; ½ tsp Stone House Seasoning (1/2 teaspoon Stone House Seasoning (or 1/4 teaspoon salt, 1/4 teaspoon black pepper, and 1/8 teaspoon granulated garlic)); 1 tbsp Dill (1 tablespoon chopped fresh dill (or 1 teaspoon dried dill))

Creamy Cucumber Salad Recipe - Salad,Side Dish (American)

40 minAmerican

Servings6

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Vegetarian
Pescatarian
Halal
Egg Free

Steps

1Add the sliced cucumbers and onion to a medium mixing bowl.
2Mix together Greek yogurt (or sour cream), apple cider vinegar, Stone House Seasoning, and dill in a small bowl until well combined. Add to the cucumbers and onions. Gently toss to combine. Cover and refrigerate for 30 minutes before serving.