Coffee Chip Ice Cream Recipe

Name: Coffee Chip Ice Cream Recipe
Prep time: 20 min
Total time: 20 min
Yield: 16
Cuisine: American
Ingredients: 2 cup Whole Milk (2 cups whole milk); 1 cup Heavy Cream (1 cup whipping cream); 4 oz Cream Cheese (4 ounces cream cheese); 3 tsp Instant Espresso (3 teaspoons instant espresso); 1 tbsp Cocoa Powder (1 tablespoon unsweetened cocoa powder); 1 ½ cup Granulated Sugar (1 1/2 cups granulated sugar); 0 pieces Kosher Salt (pinch kosher salt); 1 tsp Vanilla (1 teaspoon vanilla extract); ½ cup Dark Chocolate Espresso Bits (1/2 cup dark chocolate espresso bits (or chocolate chips))

Coffee Chip Ice Cream Recipe - Dessert (American)

20 minAmerican

Servings16

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Vegetarian
Pescatarian
Halal
Egg Free

Steps

1Mix together milk, whipping cream and cream cheese until well-combined. Add in espresso, cocoa powder, sugar, salt and vanilla. Pour into the container of ice cream maker and make according to directions.
2Halfway through freezing, add in dark chocolate espresso bits or chocolate chips.
3Once completed in ice cream maker, serve immediately for soft serve or put in an airtight container and store in the freezer for one hour to overnight for firmer servings.