Chocolate Dipped Strawberries
Chocolate Dipped Strawberries - Desserts (American)
15 minAmerican
Servings20
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1Melt the chocolate in a double boiler or in the microwave in 30 second increments, stirring between each.
- 2Line a plate or tray with baking paper.
- 3Gently dip the strawberries in the bowl of chocolate, holding them by the green tips, using a spoon to coat if needed. Lift the strawberry up to drain a little, allowing the excess to drip, then place on the prepared baking paper. Repeat for all strawberries and set in the fridge for 20 minutes.
Nutrition
- Calories
- 45kcal
- Protein
- 0g
- Carbs
- 6g
- Fat
- 2g
- Fiber
- 1g
- Sugar
- 4g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does chocolate dipped strawberries take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 20 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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