Chocolate Chip Pizookie

Name: Chocolate Chip Pizookie
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 5
Cuisine: American
Ingredients: 1 cup Light Brown Sugar (1 Cup Light Brown Sugar); 1 cup Unsalted Butter (1 Cup Softened unsalted Butter); ⅔ cup Granulated Sugar (2/3 Cups Sugar); 2 pieces Egg (2 Large Eggs); 1 piece Egg Yolks (1 Egg Yolk); 1 tbsp Vanilla (1 Tbsp Vanilla Extract); 1 tsp Vanilla Coffee Creamer (1 tsp Vanilla Coffee Creamer ( for extra richness) OPTIONAL) — optional; 2 ½ cup All-Purpose Flour (2 1/2 Cup Flour); 1 tbsp Icing Sugar (1 tbsp Powdered Sugar); 1 tsp Baking Powder (1 tsp Baking Powder); 1 tsp Bicarbonate of Soda (1 tsp Baking Soda); 1 tsp Table Salt (1 Tsp Salt); 1 ½ cup Chocolate Chip Cookies (1 1/2 Cup Chocoalate Chip Cookies Semisweet)

Chocolate Chip Pizookie - Desserts (American)

35 minAmerican

Servings5

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Vegetarian
Pescatarian

Steps

1Preheat oven to 350 degrees. First add in Brown Sugar, Granulated Sugar, and Softened Butter into a mixing bowl or electric mixer. & Mix/ whisk thoroughly until mixture is completely combined. (Should be a light brown whipped color)
2After mixture is combined add in the remainder of your wet ingredients. Egg, Egg Yolk, Vanilla Extract, and coffee creamer if you choose to. Whisk in mixture vigorously until all ingredients is well combined into the mixture.
3You should have a light brown thick mixture, then add in dry mix. Flour, powdered sugar, baking powder, baking soda, and salt. Whisk until well combined and it should start looking like cookie dough!
4Add in chocolate chips and stir mixture again until chocolate chips are well distributed throughout mixture. Once finished Oil cast iron skillet with cooking spray surrounding the entire skillet and pack in cookie dough.
5Cover skillet with cooking spray oil and pour in cookie dough completely filling out the entire pan. Smooth cookie dough out and pat down to compress into the skillet.
6Then sprinkle more chocolate chip cookies on top and place into oven. Cook for about 20-25 mins depending on oven watts check cooking every 15 mins with a fork or q tip. When fork comes out clean with just chocolate and not dough it is ready!
7Top with your favorite ice cream and chocolate syrup and enjoy!