Chicken Ranch Burgers

Chicken Ranch Burgers

25 minAmerican
Servings3
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  • Dairy Free

Steps

  1. 1Heat oven to 40
  2. 2Add chicken, onion, pepper, bread crumbs, and ranch seasoning to a mixing bowl.
  3. 3Mix ingredients well.
  4. 4Scoop and make 3 large burger patties.
  5. 5Place in skillet and cook on medium low heat to sear juices and brown the patties.
  6. 6Place skillet with patties into the oven and bake for 15 minutes, or until patties are cooked thoroughly.
  7. 7Serve with your favorite toppings.

Nutrition

Calories
327kcal
Protein
50g
Carbs
15g
Fat
6g
Fiber
1g
Sugar
2g

Estimated from the ingredient list.

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Questions

How long does chicken ranch burgers take to make?

About 25 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 3 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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