Chicken Crust Pizza — Low Carb Love™

Name: Chicken Crust Pizza — Low Carb Love™
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12
Cuisine: European
Ingredients: 1 tbsp Table Salt (1 tablespoon salt); 1 tsp Dried Oregano (1 teaspoon dried oregano); 1 tsp Garlic Powder (1 teaspoon garlic powder); 1 tsp Black Pepper (1 teaspoon ground black pepper); 1 tsp Red Pepper Flakes (1 teaspoon red pepper flakes, or to taste); 2 lb Chicken (2 pounds ground chicken); 2 pieces Egg (2 eggs); ½ cup Parmesan Cheese (½ cup grated Parmesan cheese); 1 piece Mozzarella Cheese (1 (12 ounce) package shredded mozzarella cheese); 1 cup Pizza Sauce (1 cup pizza sauce); 1 piece Pepperoni (1 (3.5 ounce) package sliced pepperoni, or to taste); 3 oz Mushroom (3 ounces of mushroom); 1 tsp Italian Seasoning (1 teaspoon italian seasoning)

Chicken Crust Pizza — Low Carb Love™ - Dinner (European)

35 minEuropean

Servings12

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Low Carb

Steps

1Preheat the oven to 450 degrees F.
2Mix together salt, Italian seasoning, oregano, garlic, ground black pepper, and crushed red pepper flakes in a small bowl.
3Mix ground chicken and eggs in a mixing bowl until thoroughly incorporated.
4Add Parmesan cheese and seasoning mixture to chicken; combine.
5Press the chicken mixture into a parchment lined pan, spread out evenly.
6Bake in the preheated oven until the meat is no longer pink, about 10 minutes.
7Drain grease, if necessary.
8Add marinara and toppings.
9Bake for 10 minutes
10Broil until cheese is melted, bubbling, and lightly browned, 3 to 5 minutes.
11Slice and enjoy!