Cheesy Garlic Bread

Cheesy Garlic Bread

Cheesy Garlic Bread - Breads (American)

80 minAmerican
Servings15
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  • Vegetarian
  • Pescatarian
  • Halal
  • Egg Free

Steps

  1. 1Firstly, chop off the top of 3 garlic bulbs and place them on some foil. Drizzle with olive oil and sprinkle with salt before wrapping up the garlic in the foil. Bake at 180C for an hour/until soft.
  2. 2Next, mix softened butter, the roasted garlic, salt, dried herbs and chilli flakes together to form a chilli garlic butter.
  3. 3Cut fresh bread in half and generously lather on the butter.
  4. 4Top with a mixture of cheeses and grill at 180C until the cheese is bubbling and golden (around 10-15 minutes but keep an eye on it!).
  5. 5Sprinkle on some chopped parsley and drizzle with honey if you like a sweet/ savoury. Slice and enjoy!

Nutrition

Calories
120kcal
Protein
0g
Carbs
0g
Fat
14g
Fiber
0g
Sugar
0g

Estimated from the ingredient list.

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Questions

How long does cheesy garlic bread take to make?

About 80 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 15 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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