Cheesy Cauliflower Recipe

Name: Cheesy Cauliflower Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 3 slices Bacon (3 slices bacon (diced)); ½ piece Yellow Onion (1/2 onion (diced)); 1 clove Garlic (1 clove garlic (minced)); 1 piece Cauliflower (1 head cauliflower (cut into florets and sliced)); 1 cup Chicken Stock (1 cup chicken stock or broth (or broth)); 1 tbsp Unsalted Butter (1 tablespoon butter); 1 tbsp Parsley (1 tablespoon parsley (chopped)); ½ cup Cheddar Cheese (1/2 cup cheddar cheese (grated)); ½ cup Mozzarella Cheese (1/2 cup Mozzarella cheese (grated))

Cheesy Cauliflower Recipe - Side Dish (American)

25 minAmerican

Servings6

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Egg Free

Steps

1Add bacon to a medium skillet over medium heat. Cook until bacon is browned and begins to become crispy. Remove bacon pieces from skillet with a slotted spoon. Remove all but one tablespoon of bacon grease from skillet. Add onion, garlic, and cauliflower slices to skillet, cooking until tender, about 5 minutes. Pour in chicken stock and add butter and parsley, reducing heat to medium-low. Cover skillet and allow to steam, about 10 minutes. Remove cover and add cheese. Replace cover and allow to cheese to melt, about 3 minutes.