
Caprese Grilled Chicken with Balsamic Reduction Recipe
Caprese Grilled Chicken with Balsamic Reduction Recipe - Main Course (American)
30 minAmerican
Servings6
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
- Egg Free
Steps
- 1Prepare chicken on the grill. As chicken is cooking, pour balsamic vinegar into sauce pan or skillet and cook until reduced by half. Add in butter and stir with a flat whisk until completely combined. Set aside.
- 2Top chicken with mozzarella cheese, basil leaf, and then tomato slice.
- 3Drizzle with balsamic reduction and serve warm.
Nutrition
- Calories
- 723kcal
- Protein
- 55g
- Carbs
- 17g
- Fat
- 49g
- Fiber
- 2g
- Sugar
- 9g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does caprese grilled chicken with balsamic reduction recipe take to make?
About 30 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 6 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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