Candied Walnuts

Name: Candied Walnuts
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 8
Cuisine: American
Ingredients: 1 tbsp Unsalted Butter (1 tablespoon butter); ¾ cup Walnuts (¾ cup walnuts (roughly chopped)); 3 tbsp Granulated Sugar (3 tablespoons sugar)

Candied Walnuts - Snack (American)

7 minAmerican

Servings8

Add to grocery list

Plan it in the app to put it on your week.

Vegetarian
Pescatarian
Halal
Egg Free

Steps

1Melt the butter in a non-stick skillet over medium heat. Place a sheet of parchment paper or a silicone mat next to the stove. Add the walnuts and sugar. Stir with a rubber spatula to combine.
2Continue stirring until the sugar melts and the walnuts are well-coated, about a minute longer. Quickly transfer the walnuts to the parchment and work quickly with a spatula to spread them out to avoid clumping.

Nutrition

Calories: 79kcal
Protein: 1g
Carbs: 6g
Fat: 6g
Fiber: 1g
Sugar: 5g

Estimated from the ingredient list.

Make it yours

Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.

Make it mine

Questions

How long does candied walnuts take to make?

About 7 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 8 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

More like this

Recipes with a similar flavour profile

See all

Easy To Make Spring Rolls30 min155 kcal

Powerhouse Almond Matcha Superfood Smoothie5 min179 kcal

bacon, egg, and cheese sandwich20 min705 kcal

Lamb Burger Recipe25 min630 kcal

Pesto Scrambled Eggs10 min298 kcal

Sweet Potato Sloppy Joes40 min517 kcal

Plan it Ingredients