
Butternut Squash Quinoa Salad
Butternut Squash Quinoa Salad - Sides (American)
10 minAmerican
Servings6
Plan it in the app to put it on your week.
- Pescatarian
- Egg Free
Steps
- 1Add all of the dressing ingredients in a high-powered blender and blend until smooth and creamy.
- 2Add all of the salad ingredients to a large bowl. Drizzle the desired amount of the dressing over the salad.
- 3Toss lightly until everything is well combined and evenly distributed.
- 4Serve and enjoy!
Nutrition
- Calories
- 538kcal
- Protein
- 14g
- Carbs
- 62g
- Fat
- 27g
- Fiber
- 7g
- Sugar
- 16g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does butternut squash quinoa salad take to make?
About 10 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 6 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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