Boiled Peanuts Recipe

Boiled Peanuts Recipe

Boiled Peanuts Recipe - Snack (American)

1445 minAmerican
Servings12
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  • Vegetarian
  • Vegan
  • Dairy Free
  • Pescatarian
  • Halal
  • Egg Free

Steps

  1. 1Rinse peanuts until the water runs clear.
  2. 2Place into slow cooker. Add in salt and pour in water.
  3. 3Cook for 12 hours on high setting, checking occasionally to add more water if needed.
  4. 4Turn slow cooker to warm setting and allow to sit in slow cooker for another 9-12 hours.
  5. 5Serve straight from the slow cooker to keep warm, straining off brine and pouring into cups or bowls.

Nutrition

Calories
643kcal
Protein
29g
Carbs
18g
Fat
56g
Fiber
10g
Sugar
5g

Estimated from the ingredient list.

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Questions

How long does boiled peanuts recipe take to make?

About 1445 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 12 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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