Blackstone Chicken Recipe
Blackstone Chicken Recipe - Dinner,Lunch (American)
12 minAmerican
Servings8
Plan it in the app to put it on your week.
- Dairy Free
- Egg Free
Steps
- 1Slice chicken breasts lengthwise into 2 smaller, thinner (flat) pieces.
- 2Rub chicken breasts with oil on each side. Sprinkle seasonings of choice evenly over both sides of chicken breasts.
- 3Heat Blackstone griddle to medium-high heat.
- 4Generously oil Blackstone griddle. Use oil squeeze bottle or Blackstone spatula to spread.
- 5Place the filleted chicken breasts on the griddle.
- 6Cook for approximately 3-5 minutes on each side (flipping halfway) until the chicken breasts reach an internal temperature of 165 degrees F.
- 7Remove chicken from griddle and allow to rest 5 minutes. Enjoy!
Nutrition
- Calories
- 45kcal
- Protein
- 0g
- Carbs
- 0g
- Fat
- 5g
- Fiber
- 0g
- Sugar
- 0g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does blackstone chicken recipe take to make?
About 12 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 8 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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