BBQ Chicken Flatbread Pizza

Name: BBQ Chicken Flatbread Pizza
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: ½ tbsp Extra Virgin Olive Oil (1/2 tbsp extra virgin olive oil); 8 oz Chicken Breast (8 oz boneless skinless chicken breast chopped into bite-size pieces); ½ tsp Garlic Salt (1/2 tsp garlic salt); ¼ tsp Black Pepper (1/4 tsp pepper); ¼ tsp Chili Powder (1/4 tsp chili powder); 2 pieces Flatbread (2 Thin crust flatbreads I used the Flatout Rustic White Thin Pizza Crusts); 4 tbsp Barbecue Sauce (4 tbsp barbecue sauce I used Gourmet Warehouse brand, but go with your favorite brand); ¼ cup Red Onion (1/4 cup red onion very thinly sliced); 3 oz Extra Sharp Cheddar Cheese (3 oz extra sharp cheddar cheese shredded from the block); 1 tbsp Cilantro (1 tbsp chopped fresh cilantro for garnish)

BBQ Chicken Flatbread Pizza - Main Course (American)

15 minAmerican

Servings2

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Egg Free

Steps

1Preheat oven to 375 degrees F.
2Heat the olive oil in a skillet over medium heat. Add the chopped chicken breast and cook until lightly golden on the outside and juices run clear turning over half way through, about 5 minutes.
3Turn off the heat, season the chicken with the garlic salt, chili powder, and black pepper and toss to coat. Set aside while you prepare your flatbreads.
4Place the flatbreads on a baking sheet sprayed lightly with non-stick spray and top each flatbread with 2 tablespoons of barbecue sauce.
5Top with onions, cheese, and chicken and bake for 5-6 minutes, or until cheese is melted and bubbly.
6Garnish with chopped fresh cilantro and serve immediately.