Balsamic Chicken Skewers Recipe

Name: Balsamic Chicken Skewers Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 3 pieces Chicken Breast (3-4 boneless skinless chicken breasts (cut into 1-inch pieces) — up to 4); ¼ cup Balsamic Vinegar of Modena (1/4 cup balsamic vinegar); 2 tsp Worcestershire Sauce (2 teaspoons Worcestershire sauce); 2 tsp Soy Sauce (2 teaspoons soy sauce (or coconut aminos)); 2 tsp Honey (2 teaspoons honey); ½ tsp Red Pepper Flakes (1/2 teaspoon red pepper flakes); 2 cloves Garlic (2 cloves garlic (minced))

Balsamic Chicken Skewers Recipe - Main Course (American)

30 minAmerican

Servings6

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Dairy Free
Egg Free

Steps

1Preheat oven to 425º F.
2Skewer chicken pieces and place onto a rimmed baking sheet. Whisk together balsamic vinegar, Worcestershire sauce, soy sauce, honey, red pepper flakes, and garlic in a measuring cup. Pour over chicken skewers, making sure chicken is well coated. Place into oven and bake 25 minutes.
3Remove from oven and serve.

Nutrition

Calories: 21kcal
Protein: 0g
Carbs: 5g
Fat: 0g
Fiber: 0g
Sugar: 4g

Estimated from the ingredient list.

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Questions

How long does balsamic chicken skewers recipe take to make?

About 30 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 6 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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