Baked Chicken

Name: Baked Chicken
Prep time: 2 min
Cook time: 16 min
Total time: 18 min
Yield: 2
Cuisine: American
Ingredients: 2 pieces Chicken Breast (2 chicken breasts); 1 tbsp Olive Oil (1 tablespoon olive oil); 2 tsp Seasoned Salt (2 teaspoons seasoned salt (I used Lawry's )); 0.13 tsp Black Pepper (⅛ teaspoon pepper)

Baked Chicken - Main Course (American)

18 minAmerican

Servings2

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Dairy Free
Egg Free

Steps

1Add half the oil to a baking dish and rub around the bottom (where the chicken will touch).
2Then, add the chicken and pour the remaining oil on top. Rub it around so the entire top of the chicken breast is covered.
3Sprinkle on the seasoning salt and pepper.
4Bake at 450°F for 14-18 minutes. Check to make sure the chicken is done (see notes).
5Then allow to rest for 3-5 minutes before cutting or serving.

Nutrition

Calories: 61kcal
Protein: 0g
Carbs: 0g
Fat: 7g
Fiber: 0g
Sugar: 0g

Estimated from the ingredient list.

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Questions

How long does baked chicken take to make?

About 18 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 2 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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