Bacon Wrapped Chicken Recipe

Name: Bacon Wrapped Chicken Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 4 pieces Chicken Breast (4-6 chicken breasts — up to 6); 12 slices Bacon (12 slices bacon); ¼ cup Olive Oil (¼ cup olive oil); ¼ cup Soy Sauce (¼ cup soy sauce); ½ cup Honey (½ cup honey); 2 cloves Garlic (2 cloves minced garlic ( or ½ teaspoon garlic powder)); ¼ tsp Cayenne Pepper (1/4 teaspoon cayenne pepper); 0 pieces Ginger (pinch ground ginger); 4 slices Swiss Cheese (4-6 slices Swiss cheese — up to 6)

Bacon Wrapped Chicken Recipe - Main Course (American)

40 minAmerican

Servings6

Add to grocery list

Plan it in the app to put it on your week.

Egg Free

Steps

1Place chicken into a large zip top plastic bag. Mix together olive oil, soy sauce, honey, garlic, cayenne pepper, and ginger. Pour half over chicken, seal bag and place in a rimmed baking dish in the refrigerator about 8 hours to overnight to marinate.
2Preheat oven to 375º F. when ready to cook.
3Remove chicken from zip top bag, wrap with bacon, and place onto the rimmed baking sheet pan. Bake for 20 minutes.
4Brush chicken with more honey soy marinade, top with cheese, and return to oven for about 5 more minutes, or until chicken registers 165º F when checked with an internal temperature probe. Remove from oven and serve warm.