Bacon Jam Pork Chops Recipe

Name: Bacon Jam Pork Chops Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 6 pieces Pork Chops (6-8 pork chops (thick sliced with bone-in) — up to 8); 2 tbsp Olive Oil (2-3 tablespoons olive oil — up to 3); 6 tbsp Bacon Jam (6-8 tablespoons bacon jam — up to 8)

Bacon Jam Pork Chops Recipe - Main Course (American)

30 minAmerican

Servings6

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Dairy Free
Egg Free

Steps

1Preheat oven to 350º F.
2Drizzle olive oil into skillet over medium heat. Add pork chops, cooking each side about 3-5 minutes until browned.
3Spread 1 tablespoon of bacon jam on each pork chop. Place into preheated oven and bake for about 15 minutes.

Nutrition

Calories: 49kcal
Protein: 1g
Carbs: 0g
Fat: 5g
Fiber: 0g
Sugar: 0g

Estimated from the ingredient list.

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Questions

How long does bacon jam pork chops recipe take to make?

About 30 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 6 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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