Apple Pie Overnight Oats

Name: Apple Pie Overnight Oats
Prep time: 5 min
Cook time: 3 min
Total time: 488 min
Yield: 2
Cuisine: American
Ingredients: 1 cup Oats (1 cup whole oats uncooked); 1 cup Almond Milk (1 cup unsweetened almond milk or regular 2% milk); 2 tsp Vanilla (2 tsp vanilla extract); 2 tsp Maple Syrup (2 tsp real maple syrup can also use maple sugar, coconut sugar, or sugar-free syrup); ½ tsp Cinnamon (1/2 tsp cinnamon); 0 pieces Nutmeg (dash nutmeg a dash goes a long way); 2 tbsp Walnuts (2 tbsp nuts walnuts, pecans or almonds); 1 piece Apple (1 medium apple cored and chopped into bite-size pieces)

Apple Pie Overnight Oats - Breakfast (American)

488 minAmerican

Servings2

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Vegetarian
Vegan
Dairy Free
Pescatarian
Halal
Egg Free

Steps

1Mix together: oats, almond milk (or regular milk), vanilla, maple syrup, cinnamon, and nutmeg.
2Divide the mixture between two mason jars or glass containers with a lid.
3Top with nuts. Refrigerate oat mixture, covered, overnight.
4Chop apple into bite-size pieces and place in a small glass microwaveable dish.
5Cover and cook for 2-4 minutes until soft.
6Add apples to oats and enjoy.
7Drizzle with a little extra syrup and sprinkle with cinnamon, if desired.