Air Fryer Roasted Carrots

Air Fryer Roasted Carrots

Quick air fryer side dish of carrots roasted with orange zest and fresh dill.

15 minAmerican
Servings4
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  • Vegetarian
  • Vegan
  • Gluten Free
  • Dairy Free
  • Keto
  • Pescatarian

Steps

  1. 1Preheat the air fryer to 400 degrees F for 5 minutes.
  2. 2In a large bowl, toss the chopped carrots, olive oil, orange zest, fresh dill, and salt until combined.
  3. 3Place the carrots into the heated air fryer basket (If your basket is small, you may need to do this in two batches).
  4. 4Cook at 400 degrees for 12 minutes, shaking the basket halfway through. If you have a Cosori air fryer, you can select the root vegetable setting.
  5. 5Season with any additional salt and pepper, to taste, and garnish with additional fresh dill, if desired.
  6. 6Serve immediately.

Nutrition

Calories
77kcal
Protein
1g
Carbs
11g
Fat
4g
Fiber
3g
Sugar
5g

Estimated from the ingredient list.

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Questions

How long does air fryer roasted carrots take to make?

About 15 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 4 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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