5-Ingredient Apple Cider Vinaigrette

Name: 5-Ingredient Apple Cider Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 3 tbsp Lemon Juice (3 tablespoons fresh lemon juice); 3 tbsp Apple Cider Vinegar (3 tablespoons apple cider vinegar); 2 tbsp Honey (2 tablespoons honey, see notes above); ½ tsp Kosher Salt (½ teaspoon kosher salt); ⅓ cup Olive Oil (⅓ cup olive oil, plus more to taste)

5-Ingredient Apple Cider Vinaigrette - Dressing (American)

5 minAmerican

Servings1

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Dairy Free
Pescatarian
Halal
Egg Free

Steps

1In a small bowl, whisk together the lemon, vinegar, honey, and salt. Stream in the olive oil while whisking constantly. Taste. Add more olive oil by the tablespoon if the dressing tastes too tart and adjust to taste with salt.
2Store in the fridge for 2 weeks (or longer).

Nutrition

Calories: 784kcal
Protein: 0g
Carbs: 38g
Fat: 72g
Fiber: 0g
Sugar: 36g

Estimated from the ingredient list.

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Questions

How long does 5-ingredient apple cider vinaigrette take to make?

About 5 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 1 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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