Water Chestnut and Soy Devils on Horseback
Water Chestnut and Soy Devils on Horseback - Appetizers
160 min
Servings20
Plan it in the app to put it on your week.
- Dairy Free
- Egg Free
Steps
- 1Combine the soy sauce and 1/2 cup of water in a small bowl and soak the dates for 2 hours.
- 2Heat a toaster oven to 450ºF and place a wire rack in a quarter-sheet pan or use the pan that came with your toaster oven, if applicableIf you don’t have a toaster oven you can use a regular oven..
- 3Drain and then open the dates by using a pair of scissors to cut a lengthwise slit in each date.
- 4Stuff each date with 2 to 3 pieces of water chestnut and wrap with a piece of bacon. Place the wrapped dates on the rack, bacon ends down, and gently press to anchor.
- 5Bake until the bacon is brown and crispy, about 15 minutes. Cool for 5 minutes before serving.
Nutrition
- Calories
- 15kcal
- Protein
- 1g
- Carbs
- 1g
- Fat
- 1g
- Fiber
- 0g
- Sugar
- 0g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does water chestnut and soy devils on horseback take to make?
About 160 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 20 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.