Strawberry Cheesecake Bars Recipe

Strawberry Cheesecake Bars Recipe

Strawberry Cheesecake Bars Recipe - Dessert Recipes

80 min
Servings4
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  • Vegetarian
  • Pescatarian

Steps

  1. 1We begin making the Strawberry Cheesecake Bars Recipe by preheating the oven to 180 degree Celsius for 10 minutes.
  2. 2Crumble the biscuit to a coarse mixture, add melted butter and mix till it becomes like a wet sand like, then layer it on a rectangular ceramic tray, press it tightly till the mixture is even and has a uniform layer. Refrigerate for 10 minutes.
  3. 3Mix the cream cheese, sugar, 1 egg and vanilla essence in a mixing bowl. Using a Hand blender, blend it till it is fluffy and thick. Add flour and beat it again for 2 minutes. Then add the berry compote and swirl it around.
  4. 4Take the tray and pour the cheesecake batter on top and set it evenly, Put it in the oven for 30 minutes. Till you see a golden brown layer on top.
  5. 5Once it is baked, take it out and cool it down completely, and refrigerate for about 1 hour. Then using a knife cut them into bars and serve.
  6. 6Serve the Strawberry Cheesecake Bars Recipe as Snack after school or as party dessert after a meal of Chicken Crepe Lasagne Recipe or Zucchini Roll Up Lasagne Recipe.

Nutrition

Calories
508kcal
Protein
7g
Carbs
41g
Fat
36g
Fiber
3g
Sugar
20g

Estimated from the ingredient list.

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Questions

How long does strawberry cheesecake bars recipe take to make?

About 80 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 4 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.