Pickled Onions
Pickled Onions - Appetizer
10 min
Servings7
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1Slice the onion and put into a jar.
- 2Add the rest of the ingredients, seal the jar, and shake the lid to mix.
- 3Refrigerate. It only takes 30 minutes for them to pickle. They last in the fridge for up to 2 weeks.
Nutrition
- Calories
- 20kcal
- Protein
- 0g
- Carbs
- 4g
- Fat
- 0g
- Fiber
- 0g
- Sugar
- 3g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does pickled onions take to make?
About 10 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 7 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.