Paprika Chicken Skewers Recipe

Paprika Chicken Skewers Recipe

Paprika Chicken Skewers Recipe - Continental Party Appetizer & Starter Recipes

55 min
Servings4
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  • Dairy Free
  • Egg Free

Steps

  1. 1To begin making the Paprika Chicken Skewers recipe, get prep with all the ingredients. Take wood skewers and soak them in a bowl of cold water for about 20 minutes.
  2. 2Meanwhile in a bowl, combine cubed chicken, paprika, garlic, salt and 2 tablespoons of olive oil. Mix well to combine.Cover the bowl and place in refrigerator for about 2 hours.
  3. 3Combine all the cubed peppers in another bowl. Add a little olive oil, pepper and salt and mix them together.
  4. 4Thread the chicken and peppers on wood skewers alternatively and broil in the Ovenfor about 20 – 30 minutes or until done.
  5. 5Turn the skewers every 5 minutes and brush with olive oil to get an even cooking.
  6. 6Alternately, you can also cook them on tawa/Skillet. Make sure you brush them with olive regularly to help them from not getting burnt and remain moist.
  7. 7Serve Paprika Chicken Skewers as a party appetizer amongst others like Garlic Chicken Cheese Balls Recipe, Cheesy Garlic Broccoli Nuggets Recipe, and Loaded Baked Potato French Fries Recipe.

Nutrition

Calories
42kcal
Protein
2g
Carbs
9g
Fat
1g
Fiber
3g
Sugar
2g

Estimated from the ingredient list.

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Questions

How long does paprika chicken skewers recipe take to make?

About 55 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 4 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.