
Orange Flavored Barbecue Chicken With Fresh Salad Recipe
Orange Flavored Barbecue Chicken With Fresh Salad Recipe - Salad Recipes
55 min
Servings4
Plan it in the app to put it on your week.
- Egg Free
Steps
- 1To Begin making the Orange Flavored Barbecue Chicken With Fresh Salad Recipe, marinate the chicken with all the ingredients like orange juice, barbeque sauce, red chilli sauce, date syrup, salt and pepper.
- 2We will move on to boil the baby potatoes in a pressure cooker for about 1 whistle. Once boiled, heat a sauce pan with butter, add the cooked baby potatoes and stir fry.
- 3Add the seasonings and check for salt and stir fry for few minutes and keep it aside.
- 4Keep the salad ingredients ready, mix all the ingredients for the dressing in a separate bowl and keep it ready in the fridge.
- 5Heat a sauce pan with little butter and place the chicken thigh and cook on either side for about 20 minutes.
- 6Keep glazing the chicken with leftover marinated syrup and cook until the chicken is done.
- 7Place the chicken on the serving plate, toss the salad with the dressing and place it fresh next to the chicken. Add the sautéed baby potatoes along with the salad and serve.
- 8Serve the Orange Flavored Barbecue Chicken on its own or along with Couscous Raw Mango Salad Recipefor a weekday meal.
Nutrition
- Calories
- 122kcal
- Protein
- 1g
- Carbs
- 23g
- Fat
- 3g
- Fiber
- 3g
- Sugar
- 17g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does orange flavored barbecue chicken with fresh salad recipe take to make?
About 55 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.