No Bake White Chocolate Cheesecake Recipe

Steps

1. 1To begin making the No Bake White Chocolate Cheesecake recipe, we will first make the crust for the cheesecake.
2. 2Mix graham cracker crumbs, melted butter and vanilla extract in a mixing bowl.
3. 3Press the mixture across the bottom of the nine-inches springform pan.
4. 4Put crust in refrigerator while you make the filling.
5. 5The next step is to make the filling.
6. 6In a small mixing bowl, add two tablespoons water and dissolve the agar agar and allow it to test for a few minutes till it gets a gelatinous consistency.
7. 7Bring cream cheese to room-temperature.
8. 8Take a mixing bowl. Add cream cheese, heavy whipping cream, vanilla extract,agar agar mixture and sugar.
9. 9Beat all with whisk or electric beater until blended. Add the melted white chocolate, orange zest and lemon zest and blend again until fluffy and smooth.
10. 10Pour the cream cheese mixture on the crust. Refrigerate at least for 4 to 5 hours.
11. 11Garnish with cocoa powder and pomegranate seeds before serving.
12. 12Serve No Bake White Chocolate Cheesecake as dessert after a meal of Rosemary Chicken Rice Recipe With Spicy Tomato Garlic Sauce or Mushroom Stroganoff Recipe.