No Bake Cocoa Oats Cookies Recipe
No Bake Cocoa Oats Cookies Recipe - Cookie & Biscuit Recipes
20 min
Servings3
Plan it in the app to put it on your week.
- Pescatarian
- Halal
- Egg Free
Steps
- 1To begin making the No Bake Cocoa Oats Cookies, melt peanut butter in a saucepan and mix honey once it has melted. Turn off the flame.
- 2Transfer melted peanut butter in a mixing bowl. Add cocoa powder, and mix until the cocoa powder and peanut butter have combined well.
- 3Add in the oats and nutella spread and combine the ingredients well. Add in 1-2 tablespoons of milk so that all the ingredients are combined and forms a dough.
- 4Take one tablespoon of the cookie dough and roll it into a ball. Now slightly flatten them to give it a cookie shape.
- 5Refrigerate it for an hour and No Bake Cocoa Oats Cookies are ready to serve.
- 6Serve No Bake Cocoa Oats Cookies as a snack at tea time with Irani Chaiand Cucumber Sandwich with Yogurt and Dill Spread
Nutrition
- Calories
- 294kcal
- Protein
- 9g
- Carbs
- 47g
- Fat
- 11g
- Fiber
- 6g
- Sugar
- 20g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does no bake cocoa oats cookies recipe take to make?
About 20 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 3 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.