Mascarpone Fruit Dessert Recipe

Steps

1. 1To begin making the Mascarpone Fruit Dessert recipe, in a large bowl, add Mascarpone cheese and whisk using an electric whisk or hand whisk orblender. Whisk till we get stiff peaks.
2. 2Now, add honey and vanilla extract and whisk again for a couple of minutes.
3. 3Place a cookie cutter on a plate and start layering the fruits of your choice. Add whipped mascarpone cheese in every alternate layers.
4. 4Stop once you have reached the top of cookie cutter else the whipped mixture would fall.
5. 5Place this plate in the freezer to set for 3 to 4 hours.
6. 6Once the whipped cheese dessert has set, gently remove the cookie cutter from the top.
7. 7Decorate it with cut fruits and chocó thins on the top and sides.
8. 8Serve Mascarpone Fruit Dessert as a sweet dish after your delicious meals or you can even serve this to your sudden guests.