Maple Garlic Salmon

Name: Maple Garlic Salmon
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 1 piece Wild Salmon (1 fillet of wild-caught salmon); 2 tbsp Avocado Oil (2 Tablespoons avocado oil); 2 tbsp Maple Syrup (2 tablespoons pure maple syrup); ½ tsp Table Salt (1/2 teaspoon salt); 2 cloves Garlic (2 cloves garlic (minced)); 0 pieces Red Pepper Flakes (Red pepper flakes to taste); 0 pieces Lemon Juice (Lemon juice (or a packet of crystallized lemon if you don’t have a fresh lemon))

Maple Garlic Salmon - Main Dishes

20 min

Servings4

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Dairy Free
Pescatarian
Halal
Egg Free

Steps

1Combine sauce ingredients and mix together.
2Pour it over a fillet of salmon and spread evenly. Roast at 400° F for 15 minutes.

Nutrition

Calories: 229kcal
Protein: 20g
Carbs: 7g
Fat: 13g
Fiber: 0g
Sugar: 6g

Estimated from the ingredient list.

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Questions

How long does maple garlic salmon take to make?

About 20 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 4 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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