Lettuce Wrap Recipe with Asian Style Roasted Vegetables

Steps

1. 1To begin making the Lettuce Wraps with roasted vegetables, get all the ingredients ready. We will first roast the vegetables in a wok.
2. 2Heat oil in a wok on medium high heat; add the ginger, spring onions, red bell pepper, zucchini and sweet corn.
3. 3Stir fry on medium heat until the red peppers and vegetables have shrunk in size and are well roasted.
4. 4Once the vegetables are roasted add in the remaining ingredients like sauces and spices, except the lettuce and toss on high heat for a few minutes. Turn off heat and our filling is ready to be wrapped into the lettuce.
5. 5Separate the leaves from the lettuce, place them in a platter and place the stir fried roasted vegetable filling in a bowl.
6. 6And how do you serve the Lettuce Wraps with roasted vegetables?
7. 7Allow the family to make their own wraps by placing a portion of the filling into the lettuce leaves to wrap and eat.
8. 8Serve the Lettuce Wrap Recipe with Asian Style Roasted Vegetables as an Appetizer with a meal of Guava And Papaya Mimosa Drink Recipe and Spicy Vegetable Noodles Recipes.