Guilt Free Fruit Cream Recipe

Name: Guilt Free Fruit Cream Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Ingredients: 1 cup Greek Yogurt (1 cup Hung Curd (Greek Yogurt)); 2 tbsp Coconut Milk (2 tablespoon Coconut milk); 1 tbsp Honey (1 tablespoon Honey); 1 piece Apple (1 Apple cut into cubes); 1 piece Banana (1 Ripe Bananas sliced); 1 piece Mango (1 Mango (Ripe) cut into cubes); 1 piece Guava (1 Guava cut into cubes); 1 tsp Lemon Juice (1 teaspoon Lemon juice)

Guilt Free Fruit Cream Recipe - Dessert Recipes

25 min

Servings2

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Pescatarian
Halal
Egg Free

Steps

1To begin making the Guilt-free Fruit Cream, cut all the fruits into cubes, fold in the lemon juice gently and keep it aside.
2Take another bowl pour in the greek yogurt, coconut cream and honey and whisk it to a creamy consistency.
3Fold in the cut fruits and lemon mixture gently into the cream mix. Chill the mix in the refrigerator for at least 2 hours before serving.
4Serve it in the dessert bowl and dust it with the crushed pistachios.
5Serve Guilt Free Fruit Cream as a dessert after your meal or it is a perfect dish to serve to your sudden guests.

Nutrition

Calories: 348kcal
Protein: 13g
Carbs: 62g
Fat: 7g
Fiber: 7g
Sugar: 50g

Estimated from the ingredient list.

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Questions

How long does guilt free fruit cream recipe take to make?

About 25 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 2 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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