Grilled Chicken Satay with Peanut Sauce Recipe

Name: Grilled Chicken Satay with Peanut Sauce Recipe
Prep time: 5 min
Total time: 5 min
Yield: 5
Ingredients: 5 pieces Chicken Breast (5 boneless chicken breasts); 1 tsp Kosher Salt (1 teaspoon Morton Coarse Kosher Salt); 2 ½ tbsp Satay Spice Rub (2½ tablespoons satay spice rub); ¼ cup Smooth Peanut Butter (¼ cup chunky peanut butter (you can use smooth if you wish)); ¼ cup Dark Soy Sauce (¼ cup dark soy sauce); ¼ cup Rice Vinegar (¼ cup rice vinegar); 2 tbsp Honey (2 tablespoons honey); 2 tbsp Lime Juice (2 tablespoons fresh lime juice); 2 tsp Sriracha (2 teaspoons Sriracha (or other hot sauce)); ¼ tsp Sesame Oil (¼ teaspoon toasted sesame oil)

Grilled Chicken Satay with Peanut Sauce Recipe - Appetizer,Main Course,Spice Blend

5 min

Servings5

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Egg Free

Steps

1Pound the chicken. Pound the boneless meat and cut into strips about 1/2 inch thick and 4 inches long. This is thicker than most other recipes but insures tender and juicy meat. Try to pound them flat so they cook evenly. Sprinkle the chicken skewers all over with salt. If you have time, let them sit for an hour or two in the fridge. Overnight is even better.
2Skewer. Thread the chicken strips on wooden skewers. There is no need to soak the skewers first. Sprinkle them all over with the spice rub.
3Fire up. Heat a grill for direct high heat, Warp 10.
4Make the sauce. Mix everything together in a small bowl. A fork does the job just fine.
5Grill the skewers over high heat, lid open, turning often so they don't burn, until they are 160°F inside.
6Serve with the peanut sauce for dipping.

Nutrition

Calories: 118kcal
Protein: 4g
Carbs: 12g
Fat: 7g
Fiber: 1g
Sugar: 9g

Estimated from the ingredient list.

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Questions

How long does grilled chicken satay with peanut sauce recipe take to make?

About 5 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 5 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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