Fiery Ginger Ale Concentrate
Fiery Ginger Ale Concentrate - Drinks
80 min
Servings8
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1Bring to a boil over high heat and keep it there for 2 minutes. Then, kill the heat and allow to steep for an hour.
- 2Strain out the solids, cool completely, and refrigerate in a sealed container for up to a month.
- 3When you desire a glass of refreshing goodness, simply mix 2 fluid ounces syrup with 6 to 8 fluid ounces of cold sparkling water. If you’re feeling especially naughty and don’t have anywhere to go, mix 2 fluid ounces of syrup with 2 fluid ounces vodka and top off with the soda.
Nutrition
- Calories
- 57kcal
- Protein
- 0g
- Carbs
- 14g
- Fat
- 0g
- Fiber
- 1g
- Sugar
- 11g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does fiery ginger ale concentrate take to make?
About 80 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 8 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.