Chocolate Cloud Bread-Viral TikTok Bread (Gluten Free- High Protein- Low Calorie)
Chocolate Cloud Bread-Viral TikTok Bread (Gluten Free- High Protein- Low Calorie) - Breads
25 min
Servings4
Plan it in the app to put it on your week.
- Vegetarian
- Gluten Free
- Pescatarian
- Halal
Steps
- 1Preheat oven to 350°F.
- 2In a large bowl add the egg whites. Using a hand mixer, or kitchen stand mixer, whip on high speed for about 2 minutes or until foamy.
- 3Now, add the sugar (or honey) one spoon at a time, the cacao powder, and starch. Whip for about 3-4 more minutes, or until stiff peaks form and holds up.
- 4Pour and pile high on a prepared baking sheet with parchment paper. Smooth and shape into a round high loaf shape.
- 5Bake for 25-26 minutes. Enjoy!
Nutrition
- Calories
- 126kcal
- Protein
- 9g
- Carbs
- 23g
- Fat
- 1g
- Fiber
- 1g
- Sugar
- 19g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does chocolate cloud bread-viral tiktok bread (gluten free- high protein- low calorie) take to make?
About 25 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.