
Chilled Sweet & Sour Cucumber Noodle Salad Recipe
Chilled Sweet & Sour Cucumber Noodle Salad Recipe - Thai Recipes,Malaysian & East Asian Recipes
15 min
Servings4
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Egg Free
Steps
- 1To begin making the Sweet & Sour Cucumber Noodle Salad Recipe, we need to cut the cucumbers to resemble noodles.
- 2For this you can either use a spiralizer, or cut it into thin strips like noodles.
- 3Place the cucumber in a bowl and allow it to chill.
- 4In a small mixing bowl, combine the chilli flakes, vinegar, soy sauce, brown sugar, and olive oil and whisk it until well combined.
- 5To this add the white and black sesame seeds and allow it to be chilled.
- 6Just before serving the Chilled Sweet & Sour Cucumber Noodle toss the cucumber noodles along with the dressing and serve chilled.
- 7Serve Chilled Sweet & Sour Cucumber Noodle Salad along with a healthy meal of Tomato Basil Chicken Recipe, Roasted Bell Pepper Quinoa Recipe finished off with a dessert of Healthy Fruit & Nut Watermelon Dessert Recipe With Greek Yogurt.
Nutrition
- Calories
- 22kcal
- Protein
- 0g
- Carbs
- 1g
- Fat
- 2g
- Fiber
- 0g
- Sugar
- 1g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does chilled sweet & sour cucumber noodle salad recipe take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.