Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe
Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe - Salad Recipes
15 min
Servings4
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1To begin making the Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe, we will first whisk in the dressing in a bowl. Combine lemon juice, olive oil, salt and pepper well and keep aside.
- 2Using a fork emulsify the lemon and oil together and add in your fresh vegetables and fruits.
- 3Mix well, check for seasonings, if your require anything more you can add and mix again.
- 4Serve the Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe along with Baked Chicken or a Grilled Vegetable Sandwich Recipe With Herb Goat Cheese with a glass of freshly made Carrot Pineapple Orange Juice Recipe.
Nutrition
- Calories
- 72kcal
- Protein
- 1g
- Carbs
- 3g
- Fat
- 7g
- Fiber
- 0g
- Sugar
- 0g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does cabbage, spinach, pomegranate slaw with lemon dressing recipe take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.