Apple Oatmeal Bars

Steps

1. 1Preheat the oven to 350 degrees F.
2. 2Line an 8x8 inch baking pan with parchment paper and set aside.
3. 3In a large bowl, whisk together the oats, flour, baking soda, cinnamon, salt, and brown sugar.
4. 4Add the grated apples and stir to combine.
5. 5In a small bowl, whisk together the applesauce, vanilla, and buttermilk until smooth.
6. 6Add this to the apple mixture and stir until everything is evenly moistened.
7. 7Spread the batter into the prepared pan (it will be thick) as evenly as possible.
8. 8Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean and the squares are golden brown.
9. 9Allow to cool in the pan, then lift out the parchment paper and slice into squares.
10. 10In a small saucepan over medium heat, melt the butter.
11. 11Add the powdered sugar and maple syrup and stir until the glaze is smooth.
12. 12If necessary, add ½ to 1 tablespoon of water to thin it out.
13. 13Drizzle the glaze over the cooled oatmeal bars.
14. 14Store the squares at room temperature for 4-5 days, or freeze for up to 3 months.