Air Fryer Apple Crisp
Air Fryer Apple Crisp - Dessert
45 min
Servings4
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
- Halal
- Egg Free
Steps
- 1Lightly spray 4 ramekins with non-stick cooking spray.
- 2In a medium bowl, stir together the apples, lemon juice, flour, nutmeg, cinnamon, and sugar until well combined.
- 3Divide the apple mixture between the four prepared ramekins.
- 4Cover the ramekins tightly with aluminum foil.
- 5Preheat the air fryer to 350F.
- 6Place the ramekins in the preheated air fryer, and air fry at 350F for 20-25 minutes, or until the apples are tender.
- 7Meanwhile, in a medium bowl, stir together the flour, oats, brown sugar, sugar, cinnamon, and salt for the topping.
- 8Add the melted butter, and stir to combine everything.
- 9When the apples are done cooking, carefully remove the foil from the ramekins and divide the topping between the four dishes.
- 10Air fry at 350F for another 6-10 minutes, or until the topping is golden brown.
- 11Carefully remove the dishes from the air fryer and serve warm, with ice cream if desired.
Nutrition
- Calories
- 253kcal
- Protein
- 2g
- Carbs
- 36g
- Fat
- 12g
- Fiber
- 1g
- Sugar
- 24g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does air fryer apple crisp take to make?
About 45 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.