Adai Recipe - High Protein Lentil Crepes

Steps

1. 1To begin making the Adai Recipe - High Protein Lentil Crepes, soak rice and lentils together for about 5 hours.
2. 2After 5 hours add the rice and lentils along with green chillies, red chillies, ginger, salt into the tall jar of the Zodiac Mixer Grinder. Select the bater options and blend to make a smooth batter.
3. 3Add a little water at a time to grind into a batter. It should be thick and will fall in dollops.
4. 4Once ground, transfer the batter into a bowl and stir in the onions, asafoetida. Mix well to combine.
5. 5To make the Adai heat an iron skillet on medium heat; once the skillet is heated, spread the batter into a crepe in circular motion. Drizzle a teaspoon of oil in and around it.
6. 6Allow the adai to get cooked for about a minute and flip over. Cook until both sides are lightly browned.
7. 7Serve the Adai hot along with butter and jaggery and a Sweet and Spicy Tomato Chutney.